We decided to have something different for lunch that day. So we went to Sushi King at Subang Parade and had plates of Sushi and Udon Tempura. The food was yummy... not to mention the Green Tea (and Yakult...for me).
Note to Mak Ngah : Tok pesan kat Mak Ngah suruh masak Sushi untuk Adlina bila balik nanti.
By the way, my authentic japanese name is 小泉 Koizumi (small spring of water) 弓美 Yumi (beautiful bow, as in bow and arrow).
1 comment:
Konnichiwa Adlina:
Ogenki desu-ka? Genki-desu.
Dewa mata.
Arigatou-gozaimasu.
Bye2.
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